• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Dill Pickle Appetizers

    Add to MenuAdd to Calendar

    Source: allrecipes.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 1 (8 ounce) package cream cheese, softened 2 tablespoons mayonnaise 1 tablespoon onion juice 1 tablespoon grated onion 1 (1 pound) loaf white bread, crusts trimmed 1 (22 ounce) jar baby dill pickles

    Instructions Jump to Ingredients ↑

    1. In a medium bowl, mix cream cheese, mayonnaise, onion juice and grated onion. Spread the mixture thinly on the white bread slices. Roll 1 baby dill pickle in each slice of bread. Place in a medium glass baking dish with the seam side down. Cover and chill in the refrigerator 8 hours, or overnight. To serve, slice each bread roll into 1 inch slices.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback