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  • 3servings
  • 10minutes

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Nutrition Info . . .

VitaminsB3, B9
MineralsPotassium

Ingredients Jump to Instructions ↓

  1. 8 or 9 asparagus spears, depending on size

  2. 1/2 (16-ounce) package frozen phyllo dough sheets, thawed

  3. 1/4 cup butter , melted

  4. 1/4 cup finely grated Parmesan

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