Maple Nut Cake

1 pk Vanilla instant pudding mix

3/4 c Oil

4 Eggs

1 1/2 ts Vanilla

1 1/2 ts Maple flavoring

1/2 c Nuts; ground

1 ts Cinnamon

1/4 c Sugar

1 c Powdered sugar

3 tb Milk Combine first

4 ingredients in mixer bowl. Add

1 tsp. vanilla,

1 tsp. maple flavoring and 3/4 cup water. Beat for 8 minutes. Mix nuts, cinnamon and sugar in small bowl. Layer batter and nut mixture alternately in greased and floured bundt pan, beginning and ending with batter. Bake at

45 minutes. Cool cake in pan. Combine powdered sugar, milk and remaining

1/2 tsp. vanilla and maple flavoring in bowl; mix well. Drizzle over cooled