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  • 16servings
  • 130calories

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Nutrition Info . . .

NutrientsCellulose
VitaminsC, P
MineralsSilicon, Phosphorus

Ingredients Jump to Instructions ↓

  1. 8 cups unsweetened apple cider

  2. 1/2 cup SPLENDA No Calorie Sweetener, Granulated

  3. 16 whole cloves

  4. 6 whole allspice

  5. 5 (3 inch) cinnamon sticks

  6. 1/3 cup fresh lemon juice

  7. 1/2 cup dried cranberries

  8. 8 thinly sliced oranges

  9. 8 thinly sliced lemons

Instructions Jump to Ingredients ↑

  1. Combine cider and next 4 ingredients in a stock pot. Cook over low heat 30 to 60 minutes. Do not boil. Add fruit slices 10 minutes before serving. Serve hot

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