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Ingredients Jump to Instructions ↓

  1. 4 Chicken breast - (skinned)

  2. 1 Tomato soup

  3. 1 tablespoon 15ml Packed brown sugar

  4. 1 tablespoon 15ml Water

  5. 1 tablespoon 15ml Vinegar

  6. 1 tablespoon 15ml Worcestershire sauce Hot cooked rice or noodles

Instructions Jump to Ingredients ↑

  1. Recipe Instructions 1.In 11"x7" baking dish, arrange chicken. Bake at 375F for 30 minutes.

  2. In a small bowl, combine soup, brown sugar, water, vinegar and Worcestershire sauce; spoon over chicken.

  3. Bake 30 minutes or until chicken is no longer pink and juices run clear. Stir sauce before serving. Serve with rice or noodles. Preparation: 5 minutes Cooking time: 1 hour

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