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  • 16servings
  • 60minutes
  • 104calories

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B3, B6, B9, D
MineralsSelenium, Zinc, Natrium, Chromium, Potassium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 cup buttermilk

  2. 1/4 cup water

  3. 2 teaspoons butter

  4. 3 cups bread flour

  5. 2 tablespoons toasted wheat germ

  6. 1 tablespoon sugar

  7. 3/4 teaspoon salt

  8. 1 teaspoon active dry yeast

Instructions Jump to Ingredients ↑

  1. Select the 1 1/2 pound loaf size.

  2. Add the ingredients to the machine according to manufacturer's directions.

  3. Select the basic white bread cycle.

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