• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Simply Salsa

    Add to MenuAdd to Calendar

    Source: www.emerils.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 1/2 cup chopped red or yellow onions

    2. 1 teaspoon minced garlic

    3. 1/4 cup packed fresh cilantro leaves

    4. 3/4 teaspoon salt

    5. 2 tablespoons fresh lime juice

    6. 1 1/2 pounds ripe plum tomatoes, cored and coarsely chopped, or one 28-ounce can whole tomatoes, drained

    Instructions Jump to Ingredients ↑

    1. Put all the ingredients in a food processor and pulse about 12 times. The mixture should be slightly chunky. Transfer the salsa to a bowl, cover, and set aside until ready to use. Can be stored in an airtight container in the refrigerator for several days. Makes 3 cups

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback