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Southwestern Pork and Bean Soup

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    Source: cooksrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 boneless pork chops, diced

    2. 1/2 onion, chopped

    3. 1 (14 1/2-ounce) can chicken broth

    4. 1 (15-ounce) can Mexican-style chopped tomatoes

    5. 1 (15-ounce) can pinto beans, drained and rinsed

    6. 2 teaspoons chili powder Salt and pepper to taste

    Instructions Jump to Ingredients ↑

    1. In deep saucepan, brown pork with onion; stir in remaining ingredients, bring to a boil, lower heat, cover and simmer 10 to 15 minutes. Season to taste with salt and pepper.

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