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Potato Kebabs

  • 4servings
  • 45minutes

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Source: allrecipes.co.ukReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsC, P
MineralsSilicon, Sulfur, Cobalt

Ingredients Jump to Instructions ↓

  1. 12 - 16 baby potatoes

  2. 1 onion, cut into quarters

  3. 1 sweet pepper, cut in large pieces

  4. 1/2 pineapple, cut into triangles

  5. 125g lean bacon, cut in strips

  6. For basting:

  7. 2 tsp olive oil

  8. 1 tbsp balsamic / red wine vinegar

  9. 1 tsp honey

Instructions Jump to Ingredients ↑

  1. Boil the baby potatoes for 10 minutes or until almost done.

  2. Thread the potatoes and other ingredients onto four skewers Mix the ingredients for the basting Grill the kebabs over a fire or under an oven-grill for 10 minutes while basting regularly

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