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Mustard Grilled Steaks Recipe

  • 2servings
  • 25minutes

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Source: www.tasteofhome.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsA, B3, B9, B12, C, D, P
MineralsZinc, Copper, Silicon, Magnesium, Sulfur, Phosphorus

Ingredients Jump to Instructions ↓

  1. 1/3 cup Dijon mustard

  2. 1 tablespoon chopped fresh parsley

  3. 2 tablespoons honey

  4. 1 tablespoon cider vinegar

  5. 1 tablespoon water

  6. 1/4 teaspoon hot pepper sauce

  7. 1/8 teaspoon coarsely ground pepper

  8. 2 boneless beef top loin steaks (1 inch thick and 8 ounces each )

  9. 1 large onion, cut into 4 thick slices

Instructions Jump to Ingredients ↑

  1. Mustard Grilled Steaks Recipe photo by Taste of Home Combine the first seven ingredients. Brush over both sides of the steaks and onion slices. Grill over hot heat, turning once, 15-20 minutes or until steaks have reached desired doneness and onion is tender. Brush occasionally with sauce during grilling. Serve onion slices alongside each steak. Yield: 2 servings.

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