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  • 3servings
  • 90calories

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Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsB6, C
MineralsCalcium, Phosphorus

Ingredients Jump to Instructions ↓

  1. 1 avocado

  2. 1 tablespoon lime juice

  3. 1 tablespoon reduced-fat sour cream or plain yogurt

  4. 1/4 teaspoon ground cumin

  5. 1 tablespoon chopped fresh cilantro

  6. 12 endive leaves

Instructions Jump to Ingredients ↑

  1. Peel, pit, and mash 1 avocado; set aside. Combine 1 tablespoon lime juice, 1 tablespoon reduced-fat sour cream or plain yogurt, 1/4 teaspoon ground cumin, and 1 tablespoon chopped fresh cilantro in a small bowl; stir in avocado. Spoon avocado mixture evenly into 12 endive leaves.

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