Brown Rice Loaf | Recipe Finder

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12servings
200minutes
162calories

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Brown Rice Loaf

Source: allrecipes.co.ukReport recipe

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Nutrition Info . . .

Nutrients	Lipids, Carbohydrates, Cellulose
Vitamins	B₁, B₆, B₉
Minerals	Selenium, Zinc, Natrium, Fluorine, Chromium, Potassium, Chlorine, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

60g (2 oz) brown rice
150ml (5 fl oz) water
1 1/2 tablespoons olive oil
200ml (7 fl oz) warm water
400g (14 oz) bread flour
2 tablespoons caster sugar
1 teaspoon salt
1 1/2 teaspoons dried active baking yeast

Instructions Jump to Ingredients ↑

In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 15 minutes. Drain.
Place cooked rice and remaining ingredients into the bread machine pan. Select cycle; press Start.

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