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Grilled New Potato Packet

  • 4servings
  • 25minutes
  • 140calories

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Source: www.kraftrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids
VitaminsA, B2, B3, B9, B12, C
MineralsChromium, Manganese, Calcium, Iron, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1/2 lb. each red and white new potatoes (about 4 each)

  2. 2 Tbsp. water

  3. 2 tsp. oil

  4. 3 Tbsp. KRAFT Sun Dried Tomato Vinaigrette Dressing

  5. 2 Tbsp. KRAFT Grated Parmesan Cheese

  6. 1 Tbsp. chopped fresh parsley

  7. It's for dipping and dunking and mixing-upping. And yes, for salad too.

Instructions Jump to Ingredients ↑

  1. HEAT grill to medium heat.

  2. PLACE potatoes on center of large sheet of heavy-duty foil; drizzle with water and oil. Fold foil to make packet.

  3. GRILL 18 to 20 min. or until potatoes are tender.

  4. CUT slits in foil to release steam before opening packet. Top potatoes with remaining ingredients.

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