->Cheesy Potatoes 03 <-

2 lb pkg. frozen hash brown potatoes (partially thawed)

2 10-oz cans Cheddar cheese soup

13 oz can evaporated milk, undiluted

3 oz can French Fried Onion Rings

Salt and Pepper to taste

Combine frozen potatoes, soup, milk, and half the onion rings.

Pour into well-greased Crockpot. Add salt and pepper to taste.

7 to 9 hours or High about 3 hours.

Sprinkle remaining onion rings over top before serving.

Recipe may be cut in half or doubled.