Ingredients Jump to Instructions ↓

  1. 1 pound ground beef

  2. 1 1/2 cups medium salsa

  3. 1/4 cup grated Parmesan cheese

  4. 1/4 cup shredded Monterey Jack cheese

  5. 1 egg

  6. 1 cup crushed saltine crackers

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan. In a large bowl, mix together ground beef, salsa, cheese, egg, and cracker crumbs. Form into a loaf, and place in prepared pan. Bake for approximately 1 hour, or until done. Internal temperature should measure at least 160 degrees F (70 degrees C), the meat should be browned through, and the juices clear.


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