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Ingredients Jump to Instructions ↓

  1. 4 C. Flour

  2. 3 Tsp. Baking Powder

  3. 1 Tsp. Salt

  4. 1 Tsp. Sugar

  5. 3/4 C. Shortening

  6. 1 3/4 C. Milk

  7. 400 degrees for 10 to 12 minutes or until brown.

  8. Makes 20 large biscuits.

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