Pineapple Mustard Eggroll

39 CST

62612%UICVM

Pineapple Honey Mustard Eggroll (won ton/dim sum?)

pineapple, bite sized pieces cut from a fresh pineapple (lots of work!)

hot honey mustard

won ton wrappers Take a won ton wrapper, spread center with a bit of hot honey mustard

(I wonder if you can make "honey" mustard with brown rice syrup?), and plunk one piece of pineapple in the center. Wrap and pinch ends. Test

by tasting -- too hot, then reduce the honey mustard, etc.. When you

have finished wrapping several of these, place them in a steaming tray

or in the Black and Decker rice steamer, for about 5 minutes. Serve

with more hot sauce on the side! You may also boil them, in a darker

liquid, like apple cider, for <5 minutes, to give them a different look.