Pumpkin Praline Pie

Title: PUMPKIN PRALINE PIE

Categories: Pies

Yield: 8 servings

1 ea 9 unbaked pastry pie shell

16 oz. pumpkin

1 cn

14 oz. condensed milk

2 ea Eggs

1 ts Ground cinnamon

1/2 ts Ground nutmeg

1/2 ts Ground ginger

1/2 ts Salt

1 x Pecan halves

3 tb Dark brown sugar

3 tb Whipping cream

Preheat oven to 375 degrees.In large bowl,blend

pumpkin,condensed milk,eggs,spices and salt;pour into 50 to 55 minutes or until knife

inserted near center comes out clean.Arrange pecans in

circle on pie.In small saucepan,combine remaining

ingredients;cook and stir until sugar dissolves.Simmer

5 minutes; remove from heat.Cool,

5 minutes;spoon over

pecans.Refrigerate leftover pie.Makes one 9 pie. --