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Honey-Roasted Potatoes

  • 4servings
  • 50minutes
  • 320calories

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Source: recipeland.comReport recipe

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
VitaminsC, D, P
MineralsNatrium, Silicon, Sulfur

Ingredients Jump to Instructions ↓

  1. 6 medium potatoes quartered, peeled, if desired

  2. 3 tablespoons yellow onion diced

  3. 3 tablespoons butter or margarine, melted

  4. 1 1/2 tablespoons honey clover or sugar free

  5. 1 teaspoon dry mustard I use Coleman's

  6. 1 pinch kosher salt

  7. 1 pinch black pepper freshly ground*

Instructions Jump to Ingredients ↑

  1. Preheat oven to 375 degrees. Lightly coat 11" x 7" baking dish with vegetable spray.

  2. Place potatoes in a single layer in prepared dish, top with onion.

  3. In a small bowl, combine the melted butter, honey, mustard, salt and pepper; drizzle over the potatoes and onion.

  4. Bake for 40-45 minutes, until fork tender, stirring halfway through cooking.

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