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Spiced Coffee With Cinnamon Whipped Cream

  • 8servings
  • 138calories

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Source: www.myrecipes.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates
MineralsCalcium

Ingredients Jump to Instructions ↓

  1. 1 cup sugar

  2. 1/2 cup water

  3. 1 1/2 teaspoons ground allspice

  4. 1 3/4 teaspoons ground cinnamon plus more for serving

  5. 1 1/2 teaspoons ground ginger

  6. 8 cups double-strength brewed coffee

  7. 1/2 cup amaretto (almond-flavored liqueur)

  8. 1/2 cup whipped cream

Instructions Jump to Ingredients ↑

  1. Heat a small saucepan over medium heat. Add sugar and water; bring to a boil. Reduce heat to low; add allspice, cinnamon, and ginger. Simmer until sugar is dissolved (about 5 minutes); remove pan from heat.

  2. Add 2 tablespoons spiced syrup to each of 8 cups of coffee; stir to combine. Add 1 tablespoon amaretto to each cup; top with a dollop of whipped cream. Sprinkle with cinnamon; serve.

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