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Country Pot Pie

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    Source: www.cookingindex.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 McCormick Country Herb Chicken Sauce Blend

    2. 1 cup 237ml Water

    3. 1/3 cup 78ml Milk

    4. 2 cups 125g / 4.4oz Cubed cooked chicken or turkey

    5. 2 cups 220g / 7.8oz Frozen mixed vegetables

    6. 1 Refrigerated biscuits - (11 oz)

    Instructions Jump to Ingredients ↑

    1. Recipe Instructions In a saucepan, combine Sauce Blend, water and milk. Heat to a boil, stirring frequently. Add in chicken and vegetables. Bring to a boil; simmer 5 to 7 minutes. Spoon mixture into a 2-quart baking dish. Top with biscuits. Bake in 375 degree oven 15 to 20 minutes or until biscuits are browned. This recipe yields 6 servings. Suggested side dishes: Creamy mashed potatoes

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