->Sweet Potato 07 <-

1/3 cup walnuts

3 cups raw sweet potato peeled and grated

1 medium red apple, unpeeled, cored and coarsely chopped

1/2 cup chopped celery

1/2 cup red seedless grapes, cut in half

1/3 cup crumbled blue cheese,

red leaf lettuce leaves for serving

2 Tbsp vegetable Oil

3 Tbsp apple Juice

1 Tbsp plus 1 tsp. white wine vinegar

1 tsp sugar

1/2 tsp salt

Toast walnuts in an oven or toaster oven at 350 degrees F until

golden, about 10 minutes. Cool. Place all salad ingredients in

a bowl. To make dressing, whisk all ingredients to blend. Pour over salad

and toss well. If desired, serve on red leaf lettuce leaves.

Makes 6 servings.