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  • 2servings
  • 20minutes

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Nutrition Info . . .

NutrientsLipids, Carbohydrates
VitaminsB1
MineralsFluorine, Calcium, Chlorine, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. Cooked rice - 2 cups

  2. Tamarind paste - (As needed)

  3. Sesame oil - 3 tbsp ( use as needed)

Instructions Jump to Ingredients ↑

  1. Pressure cook the rice in the ratio of 1:2 if u use basmati rice,We always use steamed rice , so i add 2.5-3 cups of water.

  2. Add a tsp of oil in the rice before cooking to get the rice separate.

  3. Take the cooked plain rice in a wide bowl and add sesame oil.

  4. Add the puliogare paste little by little and mix well using a fork like ladle.

  5. Enjoy with papad !!

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