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Slow Cookers Savory Pot Roast

  • 8servings
  • 258calories

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Source: allrecipes.comReport recipe

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Nutrition Info . . .

VitaminsA
MineralsNatrium, Magnesium, Sulfur

Ingredients Jump to Instructions ↓

  1. 1 (2 1/2 pound) boneless chuck, well trimmed

  2. 1 1/2 cups cut-up fresh carrots

  3. 1 1/2 cups cut-up fresh potatoes

  4. 1 cup cut-up fresh celery

  5. 1 cup cut-up fresh onions

  6. 1 package McCormick® Slow Cookers Savory Pot Roast Seasoning

  7. 1 cup water

Instructions Jump to Ingredients ↑

  1. Place beef and vegetables in slow cooker.

  2. Mix Seasoning Mix and water until blended. Pour over beef and vegetables. Cover.

  3. Cook 8 hours on LOW or 4 hours on HIGH. Remove roast and vegetables to serving platter. Stir sauce before serving.

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