Ingredients Jump to Instructions ↓

  1. 1 part water

  2. 1 part sugar

Instructions Jump to Ingredients ↑

  1. Simple syrup, also known as Bar Syrup or Rock Candy Syrup, is a standard ingredient in several cocktails and is ideal for many cold beverages like lemonade, iced tea and iced coffee.

  2. Bring water to a boil.

  3. Add sugar. Stir until dissolved.

  4. Remove from heat.

  5. When cool , store in plastic squeeze bottle for ease of use.


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