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  • 20servings
  • 30minutes
  • 125calories

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Nutrition Info . . .

NutrientsLipids, Carbohydrates, Cellulose
MineralsNatrium, Potassium, Cobalt

Ingredients Jump to Instructions ↓

  1. 354.88 ml flour

  2. 236 1/29 ml sugar

  3. 4.92 ml baking soda

  4. 4.92 ml salt

  5. 118 1/59 ml cocoa powder

  6. 236 1/29 ml water

  7. 118 1/59 ml vegetable oil

  8. 4.92 ml vinegar

Instructions Jump to Ingredients ↑

  1. Mix all of the ingredients well with a mixer or wooden spoon. It should be brown and smooth, free of lumps.

  2. Bake at 350 F for 25 minutes.

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