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Grilled Salmon With Tomato Relish

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    Source: grilling-recipes.comReport recipe

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    Nutrition Info . . .

    NutrientsLipids, Cellulose
    VitaminsB3, C, P
    MineralsNatrium, Silicon, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. : 1-1/2 tablespoon red wine vinegar

    2. 1-1/2 tablespoon Dijon mustard

    3. 1 tablespoon water

    4. salt -- to taste

    5. pepper -- to taste

    6. 1/4 cup chopped onion

    7. 1-1/2 tablespoon capers

    8. 1 large ripe tomato -- diced

    9. pound salmon steaks - 3/4-

    10. 2 teaspoons olive oil

    Instructions Jump to Ingredients ↑

    1. : In a small bowl, combine vinegar, mustard, water, and salt if desired. Add onion, capers, and tomato, mix well, cover, and set aside. Brush salmon lightly with oil, sprinkle with salt and pepper, and broil or barbecue, turning once, about 4 minutes on each side or until fish flakes easily. Serve immediately, topped with the tomato relish. Recipe Source: LIGHT and EASY by Barbara

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