Recipe-Finder.com

Ingredients Jump to Instructions ↓

  1. 3/4 cup 177ml Plain yogurt

  2. 1/4 cup 36g / 1 1/3oz Chopped scallion

  3. 1 tablespoon 15ml Fresh lime juice

  4. 1 teaspoon 5ml Minced garlic

  5. 1 teaspoon 5ml Honey

  6. 1 tablespoon 15ml Ancho chile powder Salt - to taste Freshly ground white pepper - to taste

Instructions Jump to Ingredients ↑

  1. Recipe Instructions In a mixing bowl, combine all the yogurt sauce ingredients and mix well. Cover and refrigerate. Yields about 1 cup of sauce.

Comments

882,796
Send feedback