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  1. -- Recipe via Meal-Master (tm) v8.05

  2. Title: Teddy Bear Rolls

  3. Categories: Breads

  4. Yield: 10 Servings

  5. 2 pk Active dry yeast

  6. 1 c Warm water;

  7. 1 c Warm milk;

  8. 110-115 degrees

  9. 2 tb Sugar

  10. 2 tb Vegetable oil

  11. 1 Egg

  12. 1 ts Salt

  13. 5 1/2 c All-purpose flour;

  14. 5-1/2 to

  15. Raisins (2 for each roll)

  16. White frosting

  17. Honey butter:

  18. 1 c Butter or margarine; softene

  19. 1/4 c Honey

  20. 1/4 c Confectioner's sugar

  21. 1996 See part 2 --

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