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Barbecued Ribs

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    Source: www.allfood.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 5 pounds pork spareribs

    2. 1 cup water

    3. 1/3 cup butter

    4. 1/4 cup dry mustard

    5. 1/4 cup chili powder

    6. 1 tablespoon sugar

    7. 1 tablespoon paprika

    8. 2 teaspoon salt

    9. 1 teaspoon onion powder

    10. 1 teaspoon garlic powder

    11. 1/4 teaspoon cayenne pepper

    12. 2 tablespoons fresh lemon juice

    Instructions Jump to Ingredients ↑

    1. Preheat oven to 350 degrees F. Place ribs on broiler pan. Cover with foil. Roast until tender, about 1 1/2 hours.

    2. Meanwhile, in a medium saucepan, combine remaining ingredients; mix well. Bring to a boil, reduce heat; simmer for 30 minutes. Brush sauce on ribs. Broil 5 inches from heat for about 7 minutes per side, or ribs begin to get a crusty coating. Serve ribs with remaining sauce.

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