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Apple Carrot Muffins Recipe

  • 35minutes

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Source: www.tasteofhome.comReport recipe

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Ingredients Jump to Instructions ↓

  1. 1-3/4 cups raisin bran cereal

  2. 1-1/4 cups all-purpose flour

  3. 3/4 cup sugar

  4. 1-1/4 teaspoons baking soda

  5. 1 teaspoon ground cinnamon

  6. 1/4 teaspoon salt

  7. 1 egg

  8. 3/4 cup buttermilk

  9. 1/4 cup canola oil

  10. 3/4 cup finely chopped peeled tart apple

  11. 3/4 cup grated carrots

  12. 1/4 cup chopped walnuts

Instructions Jump to Ingredients ↑

  1. In a bowl, combine the first six ingredients. In a small bowl, beat the egg, buttermilk and oil. Stir into dry ingredients just until moistened. Fold in apple, carrots and walnuts. Fill paper-lined muffin cups or cups coated with cooking spray three-fourths full. Bake at 400° for 20-23 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm. Yield: 1 dozen.

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