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Grilled Garden Spam Salad Sandwich

  • 6servings

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Source: www.cookingindex.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsA, B2, B3, B9, B12, C, D, P
MineralsCopper, Natrium, Chromium, Manganese, Silicon, Calcium, Iron, Magnesium, Sulfur, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 Spam luncheon meat - (12 oz) - finely cubed

  2. 1 cup 146g / 5.1oz Shredded Swiss cheese - (4 oz) - divided

  3. 1/2 cup 55g / 1.9oz Thinly-sliced celery

  4. 1/2 cup 73g / 2.6oz Chopped green bell pepper

  5. 1/3 cup 78ml Mayonnaise or salad dressing

  6. 1/2 teaspoon 2 1/2ml Dried thyme leaves

  7. 12 Caraway rye bread

  8. 1/4 cup 49g / 1.7oz Butter or margarine - softened

  9. 1 Tomato - thinly sliced

  10. 1 Onion - thinly sliced, (small)

  11. And separated into rings

Instructions Jump to Ingredients ↑

  1. In bowl, combine Spam, 1/2 cup of the Swiss cheese, celery, bell pepper, mayonnaise, and thyme; mix well.

  2. Spread each bread slice on one side with butter. Spread 1/2 cup of the Spam mixture on unbuttered side of 6 bread slices. Top each with tomato slices, onion rings, and about 1 tablespoon of the remaining 1/2 cup Swiss cheese. Top with remaining bread slice, buttered-side up.

  3. In skillet or griddle over medium heat, grill sandwiches until cheese melts and both sides are golden brown.

  4. This recipe yields 6 servings.

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