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  • 60calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB2, B3, B9, B12, C
MineralsChromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1/2 cup refrigerated basil pesto (from 7-oz container)

  2. 4 pesto-flavored or plain flour tortillas (8 to 10 inch)

  3. 1 package (3 1/2 oz) sliced pepperoni

  4. 2 plum (Roma) tomatoes, seeded, chopped

  5. 1/4 cup chopped yellow or orange bell pepper

  6. 1/4 cup chopped ripe olives, drained

  7. 1/2 cup shredded mozzarella cheese (2 oz)

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