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Ingredients Jump to Instructions ↓

  1. 4 skinless chicken breasts

  2. 2 tbsp flour

  3. 1 tbsp vegetable oil

  4. 4 cups cooked rice

  5. 1 can (10 1/2 oz.) Franco-American Chicken Gravy

  6. Coat chicken breasts with flour. Cook in skillet in oil 15 min. or until done. Remove.

  7. Stir in Chicken Gravy. Serve with 4 cups cooked rice.

  8. Makes 4 servings

  9. This recipe created by Franco-American.

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