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  • 6servings

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Nutrition Info . . .

NutrientsLipids, Carbohydrates
VitaminsE
MineralsCopper, Calcium, Magnesium, Phosphorus

Ingredients Jump to Instructions ↓

  1. 2 pint(s) strawberries , stemmed and quartered

  2. 1 pinch(s) blueberries

  3. 1 pinch(s) raspberries

  4. One 7-ounce container Greek-style fat-free plain yogurt (alternatively , put 2 cups regular plain fat-free yogurt into a coffee filter to strain)

  5. 2 tablespoon(s) maple syrup or honey

  6. Sliced toasted almonds , optional

Instructions Jump to Ingredients ↑

  1. Divide the strawberries among 6 wine glasses, followed by the blueberries, then raspberries. Spoon the yogurt on top and drizzle with the maple syrup. Garnish with the almonds if using and serve.

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