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Summer Fruit Pizza

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    Source: familyfun.go.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsB2, B3, B6, B9, B12, C, D, P
    MineralsCopper, Chromium, Silicon, Calcium, Potassium, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. 1 pound purchased pizza dough, or your favorite homemade recipe

    2. 1 tablespoon melted butter

    3. 2 tablespoons sugar

    4. 1 (8-ounce) package low-fat cream cheese at room temperature

    5. 1/4 cup sugar

    6. 1 teaspoon finely grated orange zest

    7. 1/2 teaspoon vanilla extract Assorted fruit (we used blueberries, banana slices, mandarin orange sections, seedless grapes, kiwi fruit slices, and strawberry halves)

    Instructions Jump to Ingredients ↑

    1. Heat the oven to 400º.

    2. Spread the dough in an ungreased 12-inch pizza pan. Brush on the butter and sprinkle on the 2 tablespoons of sugar. Bake the crust until it's golden brown, 12 to 15 minutes. Cool the crust on a wire rack.

    3. In a medium-size bowl, combine the frosting ingredients with a rubber spatula. Stir until smooth.

    4. Spread the frosting over the cooled crust. Gently press in the fruit. Serves 12.

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