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Minestrone Pasta

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    Source: www.cookingrecipes4u.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. Ingredients: 3 cups pasta shells, uncooked -- (7-1/2 ounces) 2/3 cup Italian salad dressing, low calorie 1/2 cup shredded Parmesan cheese 2 medium carrots -- sliced (1 cup) 1 medium green bell pepper -- chopped (1 cup) 1 can kidney beans -- (15 to 16 ounces) rinsed and drained 1 can garbanzo beans -- (15 to 16 ounces) rinsed and drained 1 can Italian-style stewed or diced tomatoes -- (14 1/2 ounces) drained

    Instructions Jump to Ingredients ↑

    1. Directions: 1. Cook and drain pasta as directed on package.

    2. Toss pasta and remaining ingredients. Serve warm or cold.

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