White Chocolate & Almond Brownies

WHITE CHOCOLATE & ALMOND BROWNIES

16 Preparation Time :

Categories : Brownies Nuts

Chocolate

Amount Measure Ingredient -- Preparation Method -- -- --

12 oz White chocolate

- broken into pieces

1 c Unsalted butter

3 Eggs

3/4 c Flour

1 t Vanilla

1/2 c Slivered almonds

9 square pan.

Melt chocolate and butter in large saucepan over low

heat, stirring constantly (do not be concerned if the

white chcolate separates). Remove from heat when

chocolate is just melted. With electric mixer, beat in

eggs until mixture is smooth. Beat in flour and vanilla. Spread batter evenly in prepared pan.

Sprinkle almonds evenly ove the top. Bake 30-35

minutes or just until set in center. Cool completely

in pan on wire rack. Cut into 2 squares. - - - - - - - - - - - - - - - - - -