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TURKEY-BLACK BEAN CHILI

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    Ingredients Jump to Instructions ↓

    1. 2 tb Olive Oil

    2. 1 lb Ground Turkey

    3. 1 c Chopped Onion

    4. 2 Cloves Garlic -- minced

    5. 1 

    6. 1/2 tb Chili Powder

    7. 1 ts Cumin

    8. 1 ts Oregano

    9. 1/4 ts Salt

    10. 15 oz Can Black Beans -- rinsed -and drained

    11. 1/2 c Beef Broth

    12. 1 c Picante Sauce

    13. 1 tb Cornstarch

    Instructions Jump to Ingredients ↑

    1. Heat oil in large pan. Add turkey, onions, and garlic; cook and stir 3 minutes. Add chili powder, cumin, oregano and salt; cook and stir until turkey is cooked through and onion is tender. Stir in beans and broth. Combine picante sauce and cornstarch; add to pan. Bring to a boil; reduce heat. Simmer uncovered 10 minutes, stirring occasionally. Makes about 4 1/2 cups chili. Recipe By : —– Archive January 2010 December 2009 July 2009 June 2009 April 2009 March 2009 December 2008 November 2008 October 2008 September 2008 August 2008 July 2008 June 2008

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