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Ingredients Jump to Instructions ↓

  1. 10 flour tortillas -- to

  2. 12 1 pound ground beef -- or ground pork

  3. 1 medium onion -- chopped

  4. 1 can refried beans --

  5. 16 oz 1 can tomatoes --

  6. 7 1/2 oz, cut up

  7. 3 tablespoons green chilies

  8. 1/4 teaspoon salt

  9. 1/4 teaspoon garlic powder

  10. 1 cup grated cheddar cheese taco sauce

Instructions Jump to Ingredients ↑

  1. Preparation : Wrap tortillas in foil. Warm in a 325 degree F. gas oven until ready to use. Brown ground beef and onion in a large skillet. Drain fat and stir in refried beans, tomatoes, chilies, salt and garlic powder. Cook over medium flame until mixture is hot and well blended. spoon about 1/3 cup of mixture on each tortilla. Roll up tortillas and place in a 13 x 9 x 2 inch dish. Bake covered in a 325 degree F. gas oven for 15 minutes. Top with cheddar cheese and taco sauce. Bake uncovered for 5 minutes in a 325 degree F. gas oven.

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