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Ingredients Jump to Instructions ↓

  1. 3 lb Beef short ribs

  2. 1/2c Chopped onions

  3. 1 tb Margarine

  4. 1/2ts Pepper

  5. 4 ts Sugar

  6. 1 ts Dry mustard

  7. 1 ts Salt

  8. 1 ts Paprika

  9. 4 ts Worchestershire sauce

  10. 1/2c Catsup

  11. 1/4c White vinegar

  12. 1/4c Water

Instructions Jump to Ingredients ↑

  1. + Directions : Brown ribs. Saute onions in margarine and add remaining ingredients. Simmer 30 minutes. Baste ribs with sauce and bake at 350 degrees for 2 hours. Drain off fat, baste again and bake at 300 degrees for 1 hour.

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