Ingredients Jump to Instructions ↓

  1. 1 cup chocolate wafer crumbs

  2. 16 ounces cream cheese softened

  3. 1/2 cup mashed ripe bananas

  4. 1/4 cup chopped walnuts

  5. 1 tablespoon margarine

  6. 1/4 cup margarine -- melted

  7. 1/2 cup sugar

  8. 2 large eggs

  9. 1/3 cup milk chocolate chips

  10. 2 tablespoons water

Instructions Jump to Ingredients ↑

  1. Preparation : Combine crumbs and margarine; press onto the bottom of a 9-inch springform pan. Bake at 350 degrees F., 10 minutes. Combine cream cheese, sugar and banana, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Stir in walnuts, pour over crust. Bake at 350 degrees F., 40 minutes. Loosen cake from rim;cool before removing rim pf pan. Melt chocolate pieces and margarine with water over low heat, stirring until smooth. Drizzle over cheesecake. Chill.


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