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Phosphorus:
  1. Ingredients: chickpea, rice, pea, tofu, cauliflower, carrot, apple, broccoli, tomato, vegetable
    Easy vegetable curry
    Contains386 cal
    Servings4 people
    Ready in50 min
    Source
  2. Ingredients: canola oil, chickpea, yogurt, tomato, cauliflower, eggplant, ginger, mustard

    Nutrition Info . . .

    NutrientsLipids, Cellulose
    VitaminsA, B3, C, P
    MineralsNatrium, Silicon, Sulfur, Phosphorus, Cobalt, Molybdenum
    Indian-Spiced Eggplant & Cauliflower Stew
    Contains200 cal
    Servings6 people
    Ready in40 min
    Source
  3. Ingredients: soy sauce, canola oil, fish, chicken, juice, spinach, cauliflower, lime, ginger
    Quick Thai Chicken & Vegetable Curry
    Contains252 cal
    Servings4 people
    Ready in45 min
    Source
  4. Ingredients: olive oil, potato, chickpea, cauliflower, vegetable

    Nutrition Info . . .

    NutrientsLipids, Cellulose
    VitaminsB2, C, P
    MineralsSilicon, Calcium, Potassium, Sulfur, Phosphorus, Cobalt
    Curried courgette, chickpea and potato stew
    Contains165 cal
    Servings8 people
    Ready in75 min
    Source
  5. Ingredients: canola oil, chickpea, yogurt, tomato, cauliflower, eggplant, ginger, mustard

    Nutrition Info . . .

    NutrientsLipids, Cellulose
    VitaminsA, B3, C, P
    MineralsNatrium, Silicon, Sulfur, Phosphorus, Cobalt, Molybdenum
    Indian-Spiced Eggplant and Cauliflower Stew
    Contains198 cal
    Servings6 people
    Ready in40 min
    Source
  6. Ingredients: canola oil, chicken, fish, sauce, coconut, milk, juice, cauliflower, lime, spinach, ginger
    Quick Thai Chicken and Vegetable Curry
    Contains252 cal
    Servings4 people
    Ready in45 min
    Source
  7. Ingredients: rice, chickpea, almond, cauliflower, vegetable

    Nutrition Info . . .

    NutrientsLipids, Carbohydrates
    VitaminsB1, E
    MineralsCopper, Fluorine, Calcium, Potassium, Magnesium, Chlorine, Phosphorus, Cobalt
    Cauliflower & chickpea pilaf recipe - ...
    Contains443 cal
    Servings4 people
    Ready in20 min
    Source
  8. Ingredients: chickpea, rice, pea, tofu, cauliflower, carrot, apple, broccoli, tomato, vegetable
    Vegetarian curry with tofu
    Contains386 cal
    Servings4 people
    Ready in50 min
    Source
  9. Ingredients: soy sauce, sesame, rice, peanut, juice, broccoli, cauliflower, ginger

    Nutrition Info . . .

    NutrientsLipids, Carbohydrates, Cellulose
    VitaminsA, B1, H, D, E
    MineralsNatrium, Fluorine, Calcium, Magnesium, Chlorine, Phosphorus, Cobalt, Molybdenum
    Vegetable Satay
    Contains33 cal
    Servings12 people
    Ready in150 min
    Source
  10. Ingredients: chicken, beans, pea, rice, juice, lemon, carrot, cauliflower, vegetable
    One-pot pilaff
    Contains482 cal
    Servings4 people
    Ready in32 min
    Source
  11. nutrition [Phosphorus] search - curry cauliflower | Recipe Finder - page 5
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