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Vitamin B2:

Also known as riboflavin, this vitamin plays an important role in converting carbohydrates into energy. It also helps with normal body growth, as well as the production of red blood cells.

  1. Ingredients: olive oil, chicken, potato, cashew, peanut, yogurt, cauliflower, broccoli, cilantro, ginger

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B2, E
    MineralsNatrium, Potassium, Phosphorus, Cobalt, Molybdenum
    Curried Chicken with Sweet Potatoes & ...
    Contains473 cal
    Servings4 people
    Ready in330 min
    Source

  2. Ingredients: chicken, milk, cauliflower, cream, mayonnaise

    Nutrition Info . . .

    NutrientsProteins, Lipids
    VitaminsB1, B2, B3, B6, D
    MineralsSelenium, Chromium, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum
    Curried Cauliflower
    Contains286 cal
    Servings8 people
    Ready in30 min
    Source

  3. Ingredients: chicken, cheese, milk, broccoli, cauliflower

    Nutrition Info . . .

    NutrientsProteins, Cellulose
    VitaminsB2, B3, B9, B12, C, P
    MineralsNatrium, Chromium, Silicon, Calcium, Potassium, Sulfur, Phosphorus, Cobalt, Molybdenum
    Tim Perry's Soup (Creamy Curry ...
    Contains348 cal
    Servings4 people
    Ready in45 min
    Source

  4. Ingredients: olive oil, chicken, potato, peanut, yogurt, cauliflower, ginger, cilantro

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B2, E
    MineralsNatrium, Potassium, Phosphorus, Cobalt, Molybdenum
    Curried Chicken with Sweet Potatoes and ...
    Contains473 cal
    Servings4 people
    Ready in330 min
    Source

  5. Ingredients: pea, beans, potato, coconut, cauliflower, carrot, cabbage, cream, chilli, mustard, cumin, vegetable, ginger

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B2, B3, B6, B9, H, C, E
    MineralsCopper, Natrium, Chromium, Potassium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum
    Stir-fried vegetable curry
    Contains370 cal
    Servings4 people
    Ready in80 min
    Source

  6. Ingredients: olive oil, lamb, pea, tomato, cauliflower, ginger

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B2, B3, B6, H, C, P
    MineralsNatrium, Chromium, Silicon, Calcium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum
    Lamb curry
    Contains300 cal
    Servings4 people
    Ready in80 min
    Source

  7. Ingredients: canola oil, potato, beans, pea, juice, eggplant, cauliflower, carrot, lime, cilantro, chili, cumin, ginger

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B1, B2, B3, B6, H, C, D, E
    MineralsZinc, Natrium, Chromium, Potassium, Iron, Magnesium, Chlorine, Phosphorus, Cobalt, Molybdenum
    Ginger, Split Pea & Vegetable Curry ...
    Contains161 cal
    Servings6 people
    Ready in50 min
    Source

  8. Ingredients: chicken, sauce, potato, milk, carrot, cauliflower

    Nutrition Info . . .

    NutrientsProteins, Cellulose
    VitaminsB2, C, E, P
    MineralsSilicon, Calcium, Potassium, Sulfur, Phosphorus, Cobalt, Molybdenum
    Curried Cream of Vegetable Soup
    Contains180 cal
    Servings4 people
    Ready in35 min
    Source

  9. Ingredients: canola oil, chicken, rice, potato, coconut, milk, lemon, squash, cauliflower, ginger, chili

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B1, B2, C, P
    MineralsNatrium, Fluorine, Silicon, Calcium, Potassium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum
    Chicken Curry with Squash
    Contains306 cal
    Servings8 people
    Ready in50 min
    Source

  10. Ingredients: soy sauce, canola oil, fish, chicken, juice, spinach, cauliflower, lime, ginger

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B1, B2, B3, B6, H, C, E, P
    MineralsSelenium, Iodine, Fluorine, Manganese, Silicon, Potassium, Iron, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum
    Quick Thai Chicken & Vegetable Curry
    Contains252 cal
    Servings4 people
    Ready in45 min
    Source
  11. nutrition [Vitamin B2] search - curry cauliflower | Recipe Finder - page 2
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