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Ingredients Jump to Instructions ↓

  1. 8 oz 227g Philly cream cheese

  2. 1 Italian dressing mix

  3. 8 oz 227g Plain yogurt

  4. 1 tablespoon 15ml Milk

Instructions Jump to Ingredients ↑

  1. Beat all ingredients in a small bowl. Refrigerate.

  2. Serve with veggies or as a baked potato topper.

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