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Aioli Recipe

  • 10minutes

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Source: www.ifood.tvReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsA, B1, B2, B3, B6, B12, C
MineralsZinc, Natrium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Egg yolk 2

  2. Garlic 4 Clove (20 gm)

  3. Olive oil 1 Cup (16 tbs)

  4. Lemon juice 1 Teaspoon

  5. Salt 34 Teaspoon

  6. Pepper 14 Teaspoon

Instructions Jump to Ingredients ↑

  1. Directions

  2. GETTING READY

  3. 1.Start by trimming, crushing and peeling the garlic

  4. MAKING

  5. In a bowl, add the egg yolks and mix properly

  6. Take a wire whisk, and beat in the olive oil

  7. Now stir in the lemon juice, salt and pepper

  8. SERVING

  9. Serve with fish, cold meats or with raw vegetables as a dip

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