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Ingredients Jump to Instructions ↓

  1. 1 onion , halved or quarter

  2. 2 to 3 garlic cloves

  3. 3 to 4 rosemary sprigs

  4. 1 (12- to 14-pound) turkey

  5. 1/4 pound (1 stick) butter, melted, or vegetable oil

  6. 1 quart turkey broth or canned chicken broth

  7. 1/2 cup flour

  8. 1 cup cream

  9. Salt

  10. Freshly ground black pepper

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