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Ingredients Jump to Instructions ↓

  1. 1 cup flour

  2. 1 cup sugar

  3. 1 cup milk

  4. 1/2 stick butter , melt in

  5. 9x13 Pyrex

  6. 3 cups pear s

  7. 1/4 tsp nutmeg

  8. 1/2 tsp cinnamon (to taste)

Instructions Jump to Ingredients ↑

  1. Mix flour, sugar, and milk. Stir pears, nutmeg, and cinnamon. Place flour mixture over butter. Then place pears evenly over batter. Bake at 325° for 45 minutes.

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