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Ingredients Jump to Instructions ↓

  1. 1 lb Ground turkey

  2. 1 cup Chopped onion

  3. 1 cup Celery , diced

  4. 2 Cloves garlic , diced

  5. 6 cup Water

  6. 1 Cube vegetable, beef or Chicken bouillion

  7. 1 cup Red potatoes , diced

  8. 1 Bay leaf

  9. 1/8 tsp Basil

  10. 2 tbsp Parsley , chopped

  11. 1/2 tsp Thyme

  12. 6 Tomatoes , diced

  13. 1 cup Leftover turkey gravy

  14. 2 cup Vermicelli

Instructions Jump to Ingredients ↑

  1. Place everything except vermicelli in the kettle and simmer 1 hour. Add vermicelli and simmer until cooked.

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