Cheesy Chicken Tenders Recipe

Preheat oven to 400 degrees F. Spray a baking sheet with cooking spray.

In a small bowl, beat the egg, hot sauce and salt together.

Crush the cheese crackers by placing them in a food processor and pulsing several times, or by placing them in a gallon-sized zip-top bag and pounding with the side of a rolling pin. Spread out into an even layer on a dinner plate.

Dip chicken tenders in egg mixture first, then crackers. Place on prepared baking sheet.

Bake on the center rack for 11-13 minutes until chicken is cooked through.

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